3 cans frozen lemonade
1 qt. cranberry juice cocktail
1 qt. dry ginger ale
1 can frozen orange juice
1 orange, sliced thin
Mix lemonade with water according to can directions; place in ice trays. Freeze as cubes. Mix cranberry juice cocktail, ginger ale, and orange juice together in punch bowl. Top with orange slices. Place lemonade cubes in punch when ready to serve.
YIELD: 20 servings
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