Monday, February 1, 2010

Taco Bake

1 pounds ground beef or turkey
1 packet taco seasoning
2 cans refrigerated croissant rolls
lettuce
tomato
cheese
Catalina salad dressing

Cook ground beef or turkey and then add taco seasoning. Spread croissant rolls flat on baking sheet. Spoon meat on top and then sprinkle with shredded cheese. Bake according to directions on croissant package.

Once done, top with shredded lettuce and tomato. Drizzle with Catalina dressing and serve.

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